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Name
All'Origine
City
Milan
Country
IT
Currency
EUR
Description
Fish-focused fine dining on Viale Monte Nero, with aged seafood, raw bar selections and a terrace. Seafood restaurant on Viale Monte Nero in Porta Romana, built around fish that is aged for a period before cooking. The raw bar includes red prawns, scampi, oysters and tartare, followed by baccalà mantecato and house-made seafood salumi. Pasta dishes include spaghetti alle vongole with house bottarga, and branzino appears among the mains. There is a terrace, a weekend brunch runs from noon, and two people usually spend 50 to 90 euros.
Address
Viale Monte Nero, 20, 20135 Milano MI, Italy, Milan, IT